appearancequality相关论文
Appearance and cooked rice elongation are key quality traits of rice. Although some QTL for these traits have been ident......
提出一种基于可见光谱图多模态词典特征低秩稀疏表示框架的大豆外观品质判别方法,以精确确定大豆品质等级。首先,提取大豆粒子可见......
Water Management for Improvement of Rice Yield,Appearance Quality and Palatability with High Tempera
To clarify the optimal water management in large-scale fields under high temperatures at the ripening period,effective w......
Relationships of Ethylene Evolution Rate and 1-Aminocylopropane-1-Carboxylic Acid Concentration in G
To elucidate the relationship between ethylene evolution from the grains and the appearance quality of rice, ten differe......